Product Description
1.Product Introduction
This boat-shaped tray is made of food-grade white card/kraft paper, which is environmentally friendly and hygienic and can
be directly contacted with food. The box shape is wide at the top and narrow at the bottom, which makes it more convenient
to store food. The personalized design is unique, and the joints of the boxes are tightly bonded and firm. The carton packaging
is free of folding, which is convenient and quick, and improves the packaging speed.
Wholesale custom boat tray white card/kraft paper nut snack disposable lunch box
| Sizes | Item# | Set up Dimensions LxWxH Inch | Base LxW-Dimensions Inch | PCS/Ctn | Pcs/Pack | CTN SIZE(L*W*H)CM |
| 1 lb. | #100 | 6.5″x4.375″x1.5″ | 4.5″x2.375″ | 1000 | 4/250 | 36 | 25 | 31 |
| 2 lb. | #200 | 6.5″x4.75″x1.75″ | 4.375″x2.75″ | 1000 | 4/250 | 36 | 27 | 31.5 |
| 2.5 lb. | #250 | 7.5″x5.25″x1.875″ | 4.625″x3.25″ | 500 | 2/250 | 30 | 21 | 32 |
| 1/4 lb. /4oz | #25 | 4.5″x3.25″x1.25″ | 3″x1.75″ | 1000 | 4/250 | 26 | 19.5 | 30 |
| 3 lb. | #300 | 8.125″x5.875″x2.125″ | 5.375″x3.375″ | 500 | 2/250 | 23 | 33 | 32.5 |
| 6 oz. | #40 | 5″x3.625″x1.125″ | 3.5″x1.875″ | 1000 | 4/250 | 28 | 21.5 | 30 |
| 5 lb. | #500 | 9.5″x6.375″x2.125″ | 6.5″x3.625″ | 500 | 2/250 | 26 | 35.5 | 32.5 |
| 1/2 lb. | #50 | 5.375″x3.75″x1.25″ | 3.3875″x2″ | 1000 | 4/250 | 30 | 22 | 30 |
3.Product Feature And Application
| Project Name | Project Description |
| Item | Boat Shaped Serving Tray |
| Material | 230g kraft paper |
| 230g white cardboard paper |
| Volume | 1 lb,2 lb.2.5 lb.1/4 lb. /4oz,3 lb.6 oz.5 lb.1/2 lb. |
| Style | Single wall |
| Color | Kraft Brown or white |
| Printing | Offset printing, or Flexo printing |
| Coated | Base paper PE or PLA |
| Usage | night market snacks, afternoon tea restaurants, family gatherings |
| Logo | Acceptable |
| OEM/ODM | Welcomed |
| Sample | Free ( freight collect) |
| Certification | FSC, SGS |
| Advantage | Food grade paperboard |
| Feature | 1. Disposable |
| 2. Eco-friendly |
| 3. Recycled |
| 4. Suitable for hot and cold foods |
| 5. Variety of sizes |